Project Description
Dark chocolate lava cake
CONFECTIONARY PRODUCTS > CAKES
![ghirigori-VG](https://www.venetagranulati.com/new/wp-content/uploads/2016/07/ghirigori-VG.png)
Sugar, dark chocolate 32% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), potato starch, skimmed milk powder, refined coconut oil, bitter cocoa in powder (22/24), milk protein, flavours.
Pour 500 g of product in the bowl and add 4 eggs. Stir in planetary for about 3 minutes at maximum speed. Pour the mixture into the molds previously buttered or oiled. Finally bake in a preheated oven at 220°C for about 5/6 minutes.
![ghirigori-VG](https://www.venetagranulati.com/new/wp-content/uploads/2016/07/ghirigori-VG.png)
PESO WEIGHT | 1000 g |
---|---|
Codice EAN Barcode | 8033717379734 |
Pz per collo Pcs per pack | 6 |
![no-glutine](https://www.venetagranulati.com/new/wp-content/uploads/2016/07/no-glutine.png)
SENZA GLUTINE
NO GLUTEN
![no-ogm](https://www.venetagranulati.com/new/wp-content/uploads/2016/07/no-ogm.png)
SENZA OGM
NO GMO
![no-grassi-idrog](https://www.venetagranulati.com/new/wp-content/uploads/2016/07/no-grassi-idrog.png)
SENZA GRASSI IDROGENATI
NO HYDROGENATED FATS
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